IT’S HERE!!!!
NFL 2019/2020 Season – Let the Games Begin!!!!
Week One
Cheese Chicken and Black Bean Nacho Dip
YYYYEEEEESSSSSS!!!!
Here are the Roster details for this weeks Line up!
Get it… ingredients…roster – HAHAHA!!! – I am so CHEESY!!! … oops I did it again 😉 – Enjoy My Football Family!
Servers 6-8
Ingredients
- Tostitos (Blue corn & Reg)
- 2 cups Pulled chicken
- 1 can Black Beans
- ¼ cup Red onion diced
- ½ cup Tomatoes diced
- 1 can green chilies
- Juice of 1 Lime
- 2 fat Garlic cloves diced
- EVOO
- Optional – Cilantro
- Optional – Pickled Jalapenos
- Optional – diced Fresh Jalapenos
Cheese sauce:
- 1 ½ cup Monterey Jack + ½ cup for top
- 1 ½ cup Cheddar + ½ cup for top
- 2 cup Whipping cream
- ¼ tsp Paprika
- ¼ tsp Chili powder
- 2 tbsp butter
- 1 tbsp Flour
- Salt & Pepper to taste
- Splash of Hot Sauce (I used Valentina Hot Sauce)
Instructions:
- In a medium-high cast iron pan with the oil – add your garlic and onions
- In a Pot start to melt down your butter
- Once your butter is melted add your flour, paprika & Chili Powder and stir to make a rue
- Add the Whipping cream to the rue and mix well
- Back in the pan, you can add your chicken, lime juice, and black beans (you are just heating everything up and cooking down the garlic and onion for flavour)
- Your sauce will be starting to thicken so add in your hot sauce, salt & pepper and both kinds of cheese – mix until combined and smoothed
- Turn your heat off on your pan and cheese sauce – and cheese sauce into veggies and mix
- Add Tomatoes, Green chilies – mix slightly
- Top with remaining ½ cups of cheese and toss into a 450 Degree oven for 5 minutes
- Toss the Oven on broil for 1-2 minutes until cheese bubbles on top
- Add your optional toppers & let sit and cool for 5 minutes before serving
PS. I said I would maybe share my picks…. but I can’t give away anything too early 😉
Printable Recipe below
Week 1 – September 8
-Brittany
BitesbyBrittany 